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You are here: Home / Archives for Paleo Recipes / Dinner

Paleo Goji Berry Salad with Raspberry Dressing

August 1, 2016 By Joel Runyon Leave a Comment

Goji berries are loaded with antioxidants and lend a chewy texture to a green salad. The raspberry dressing is the perfect helping hand to bring this salad together. Goji Berry Salad with Raspberry Dressing Dressing1/4 cup olive oil3 tbsp Raspberry vinegar1/2 tsp Dijon mustard1 tsp Honey1 Garlic clove ((minced))Salad4 cups Mixed baby greens1/4 cup Goji berries1/4 cup Sunflower seeds1/4 cup Goat cheese ((crumbled, optional)) Put the dressing ingredients in a jar and shake until well combined. Toss the salad ingredients in a large bowl and add the dressing just before serving. ...

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Paleo Shrimp and Walnut Stir-Fry

July 25, 2016 By Joel Runyon Leave a Comment

Better than takeout, this dish comes together super fast. Loaded with protein and heart-healthy fats, this will fill you up and keep you satisfied. Paleo Shrimp and Walnut Stir-Fry 2 tbsp Sesame oil ((toasted))2 tbsp coconut aminos1 tbsp Honey2 cloves garlic ((minced))1 1/2 lbs Raw shrimp ((peeled and deveined))1/2 cup Walnut halves1 head Cauliflower ((processed in a food processor to the size of rice))4 Green onions ((sliced))chopped green onions ((for serivng)) Heat the oil in a large skillet over medium heat. Add 1 tablespoon of the oil. Add the green onions and cook for a minute. Add the garlic, stir, and add the ...

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Paleo Tropical Fruit Salad

July 18, 2016 By Joel Runyon Leave a Comment

Dried papaya paired with tropical fruit is perfection when drizzled with a bit of lime juice. This salad makes the perfect snack, but can do wonders as a dessert. Tropical Fruit Salad 1 cup Strawberries ((hulled and halved))1/2 cup Papaya ((dried))1/4 cup Pumpkin seed2 Kiwi ((peeled and sliced))1 Mango ((peeled, pitted and diced))1 Lime ((juice)) Put all of the ingredients in a large bowl and toss well. Serve immediately. ...

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Paleo Italian Meatballs and Braised Greens

June 27, 2016 By Joel Runyon Leave a Comment

What's better than having Paleo Italian Meatballs? Meatball recipes are often challenged by chefs claiming theirs is the best. Well, here's a better, probably the best, Italian Meatballs recipe. Aside from it's delicious taste, it is Paleo. And you already know what that means. These are healthy and guilt-free meatballs. The classic meatballs are made with beef and pork combined together with garlic, onions, salt and black pepper. It's easy to make and quick enough for your starving tummies. In this recipe, we only used ground beef instead of mixing both beef and pork. Combined with onion, garlic, almond flour, paprika, and salt to make ...

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Paleo Steak and Vegetable Stir-Fry

June 13, 2016 By Joel Runyon 1 Comment

Who doesn't love paleo steak? It's one of my favorites and it goes with vegetable stir-fry in this recipe. Paleo Steak and Vegetable Stir-Fry This quick and easy recipe serves a family of four. An Asian inspired hearty paleo steak and vegetable bowl is a dish that is chocked full of protein and nutrients that is exactly what you need to keep you energized all day long. The tastiness of a juicy steak along with crunchy fresh veggies, will make this a favorite go-to meal any day of the week. The recipe starts by heating the very aromatic golden-colored and nutty flavored, sesame oil, until hot. Next you throw ...

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Sweet and Spicy Paleo Potato Chips

May 30, 2016 By Joel Runyon 1 Comment

Everyone loves potato chips and conforming to Paleo Diet, these chips are big no-no! So we made Paleo Potato Chips to still give you the satisfaction that only these chips could give. Crisp or potato chips are thin slices of potato that has been baked, deep fried, or popped until crunchy. These chips are commonly served as side dish, snack, or as an appetizer. It is one of the top favorite snacks of all time. Who wouldn't love a potato chips? Aside from its crunchy and delicious taste, it is packed with vitamins nd nutrients most especially when it's made of sweet potatoes. Not only are sweet potatoes inexpensive, and delicious, they ...

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Paleo Cauliflower Tabouli

May 23, 2016 By Joel Runyon Leave a Comment

Cauliflower tabouli is simple, fresh, super healthy, and absolutely delicious! Tabbouleh or Tabouli is a delicious staple in Middle Eastern cultures, traditionally made of tomatoes, finely chopped parsley, mint, onion, seasoned with olive oil, lemon juice, and salt but most recipes feature bulgur wheat.  And since adding bulgur of wheat in the recipe is not Paleo, we made this easy, quick, healthy, and paleo-friendly tabouli by replacing wheat with cauliflower. As we all know, cauliflower is one of the most healthiest food you can eat out there. It is an excellent source of vitamin C, and a very good source of manganese. It also ...

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Paleo Mixed Greens with Almonds and Blueberry Vinaigrette

May 9, 2016 By Joel Runyon Leave a Comment

For a simple side salad, this quick version with a heavenly blueberry dressing is perfection. Serve this as a starter at a dinner party and watch your guests swoon. Mixed Greens with Almonds and Blueberry Vinaigrette Dressing1 cup Blueberries1/4 cup olive oil1/4 cup White wine vinegar2 tbsp Water1 tsp Thyme1 tsp HoneySalad4 cups Mixed greens1/4 cup Almonds ((sliced)) Put the dressing ingredients in a blender and blend until smooth. Divide the salad between plates and drizzle with the dressing. ...

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Paleo Zucchini Noodles

April 25, 2016 By Joel Runyon Leave a Comment

If you’re looking for a substitute for pasta in your life, zucchini noodles is the answer.  When prepared correctly, they are perfect for marinara sauce, noodle salads, or even soups. This is the most interesting part of being in the Paleo diet - you are never left out. So, let’s learn how to prepare this, shall we? Making the Palaeo Zucchini Noodles is a heck of easy! Just gather these ingredients - Zucchini, kosher salt, and olive oil. That is it! That is all you’re gonna need to make this pasta alternative. Speaking of the idea of “Pasta alternative”, in the paleo diet, pastas and other forms of food that is high in carbs ...

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Paleo Crispy Vegetable Cakes

April 18, 2016 By Joel Runyon Leave a Comment

Shredded root vegetables, spinach, and peppers are combined with herbs to make a crispy side dish for your favorite meats.  Crispy Vegetable Cakes 1/4 cup Almond flour1 cup Baby spinach ((finely chopped))1 tbsp Parsley ((freshly chopped))2 tbsp olive oil1 tsp Thyme1 Parsnip ((peeled and grated))1 Carrot ((peeled and grated))1 Onion ((diced))1 Garlic clove ((minced))1 Red bell pepper ((finely chopped))1 EggSea salt and fresh ground pepper ((to taste)) Combine all of the vegetables in a bowl with the herbs, egg, and almond flour. Season with salt and pepper and mix well. Form into 4 patties. Heat the oil in a heavy ...

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