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You are here: Home / Archives for Paleo Recipes / Dinner

Cashew Chicken

June 22, 2015 By Joel Runyon 5 Comments

cashew-chicken

Mmmm, toasted cashews, especially in this cashew chicken recipe are delicious! This recipe combines so many flavors that are all brought together with the cashews. I don't know about you, but plain chicken gets boring after a while. This cashew chicken recipe offers a different twist on your regular chicken meals. This is a classic Paleo-style meal, served by itself. There's no need for rice here, it can stand on its own in taste and satisfaction. Adding the chopped green onions at the end gives it a fresh zest that brings out the rest of the flavors on the plate. Enjoy! Cashew Chicken 2 Boneless and skinless chicken ...

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Paleo Cod Recipe: Almond Pesto Crusted Cod

June 15, 2015 By Joel Runyon Leave a Comment

Cod is a good source of omega 3 and fatty acids that helps in improving the functioning of the human heart muscles, thereby keeping a person safe from the risk of an ischemic stroke. With that, we bring you a dish that is made of cod fish that will truly make your heart happy. Introducing our paleo cod recipe! This colorful dish is a delicious and healthy Paleo treat. The cod is topped with a wonderful pesto almond crust that gives it a delightful crunch as well as a wonderful rich flavor. The spiralized zucchini noodles make a great paleo pasta alternative and the creamy pesto sauce makes the dish to die for. Don’t have a spiralizer? ...

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Honey Ginger Carrots

June 1, 2015 By Joel Runyon 2 Comments

Sometimes deciding the perfect side dish to accompany your meal can be the most challenging part of menu planning. You want the vegetable to be delicious enough to stand on its own two feet, while at the same time accentuating the flavors of your main dish. These honey ginger glazed carrots do just that! They are sweet, salty, and have some zing. They are also simple to prepare and sure to be a hit with you family and guests alike. Give this showstopper side dish a try and you will never look at vegetables the same way again! Honey Ginger Carrots 1 lb Carrots1/4 cup olive oil1/4 cup Honey3 tbsp Coconut aminos1/4 tsp Sea salt1 ...

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Sweet Potato and Chicken Curry

May 25, 2015 By Joel Runyon 5 Comments

ghee-curry

One of our favorite South Asian cuisine is the Chicken Curry. We made it special by simply adding sweet potatoes. Chicken curry is a warm and comforting home cooked meal. It is made with rich coconut milk that makes this dish thick and creamy. The curry and ginger give it a warm rich and spicy flavor to the dish. Curry Powder has a number of valuable health benefits, that you would gladly want to know. It helps prevent cancer, protects you against heart diseases,  it eases pain and inflammation, boosts bone health, reduces Alzheimer's disease symptoms and many more. Sweet Potato, on the other hand, is a good source of ...

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Italian Sausage and Peppers

May 11, 2015 By Joel Runyon 3 Comments

This Italian Sausage and Peppers recipe will be a life saver for the nights when you have no idea what to make for dinner. It’s incredibly flavorful but also simple to make. The red onion will caramelize nicely and add a nice sweetness to the flavor that really compliments the sausage. If you’re a garlic lover, add a clove or two of minced garlic and sauté for about 2-3 minutes before you want to serve. Be careful because if you over cook the garlic, it will get bitter, so it’s important to add it at the end. Enjoy! Italian Sausage and Peppers 4 Italian sausages (fully cooked, or chicken sausage)2 Bell peppers (any ...

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Classic Steak and Eggs

May 4, 2015 By Joel Runyon Leave a Comment

Steak and eggs diet is really mainstream. It is probably a fact that nobody doesn’t love steak and eggs. Steak and eggs are just tasty! Well here, it’s in the list of Paleo Diet plan – and that is a very good thing. There’s this very famous line “An egg a day is okay”. This is really true because eggs is a great source of protein – a body building nutrient. It also has Vitamin A, Folate, Vitamin B5, B2 and B12, Phosphorus, and Selenium. These good vitamins are for good eyesight and healthy skin. Eggs are not just for health but for a beautiful, glowing skin. The steak that comes with it, preferable the sirloin part or the T-bone, ...

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Bacon Wrapped Brussel Sprouts

April 27, 2015 By Joel Runyon 2 Comments

Paleo brussel sprouts is an excellent dish that people of all ages will surely love! Here is another way to enjoy bacon and veggies. Not only does it taste good but it is also very healthy! Brussel sprout is included as one of the world’s healthiest food. It is said to be an excellent source of vitamin C and vitamin K. You’ve heard it before, nothing is better than bacon! It’s salty and delicious. This recipe is the perfect side dish or hors d’oeuvre. It’s great for a paleo dinner party or even just a quiet dinner with the family. The bacon expertly wraps itself around the sprout as it cooks making for a pop-able, 1 bite bit of ...

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Egg Baked in Acorn Squash

April 23, 2015 By Joel Runyon Leave a Comment

This recipe is an interesting twist on a classic Toad in the Hole. Just take a farm fresh egg, a beautiful acorn squash, add salt, pepper and fresh chives and viola, breakfast! Try baking the squash the night before to save time and you can enjoy this delicious meal any day of the week. It is packed full of protein and all the good stuff you need to get you day off on the right foot. Want more protein? Try adding some crumbled bacon! You won’t regret it. Egg Baked in Acorn Squash 1 Acorn squash ((cut in half and deseeded))2 Eggs1 tbsp Freshc chives ((chopped))Salt ((to taste))Black pepper ((to taste)) Preheat oven to ...

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Stuffed Butternut Squash

April 20, 2015 By Joel Runyon 2 Comments

Stuffed butternut squash makes a filling and delicious meal. The classic combination of sausage and apple perfectly complement the sweet nuttiness of the squash. The chopped almonds give this dish that added crunch that sends it over the top. The butternut squash serves as the perfect serving vessel giving this dish the perfect wow factor for your next dinner party. Have leftovers? Just scoop out the contents and pop it in the freezer! Stuffed Butternut Squash 1 Butternut squash ((large ))1 lb Sausage ((casings removed))1/2 Onion ((diced))1 Garlic clove ((minced))1/2 tsp Marjoram1 tsp Fennel seed2 Apples ((peeled, cored and ...

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Pumpkin Bacon Paleo Soup

April 5, 2015 By Joel Runyon 1 Comment

Pumpkin Bacon Paleo Soup is easy to make. All you need to have is the pumpkin, of course, bacon and healthy, paleo spices. When into the Paleo diet plan, you aren’t really prohibited with all the good things in the world because there is this Paleo soup! There will be time when we yearn to zip soup especially when the weather is cold or simply if we want something liquid with our main dish. The whole process is written below, just follow that and you will have the delicious Pumpkin Bacon Soup. Now, let’s talk about why this food is an amazing Paleo food. Mashed pumpkin has only 50 calories per cup and 3 grams of fiber. Fiber ...

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