Bacon Wrapped Brussel Sprouts

Paleo brussel sprouts is an excellent dish that people of all ages will surely love!

Here is another way to enjoy bacon and veggies. Not only does it taste good but it is also very healthy! Brussel sprout is included as one of the world’s healthiest food. It is said to be an excellent source of vitamin C and vitamin K.

You’ve heard it before, nothing is better than bacon! It’s salty and delicious. This recipe is the perfect side dish or hors d’oeuvre. It’s great for a paleo dinner party or even just a quiet dinner with the family. The bacon expertly wraps itself around the sprout as it cooks making for a pop-able, 1 bite bit of paleo heaven. And here is how you do it in 3 simple steps.

First, Preheat the oven to 400 degrees F.

Second, Pull the bacon out of the package and cut the entire bunch in half.

Third, wrap each brussel sprout with a half slice of bacon and secure with a toothpick and place the wrapped sprouts on a rimmed baking sheet. Then, cook in preheated oven for 15-20 minutes, or until the bacon is crispy and serve immediately.

You may choose to remove the toothpicks, and serve in a serving bowl, or serve with the toothpicks on a platter like an appetizer or hors d’oeuvre.

And there you have it! Your home made paleo brussel sprout. Enjoy!

Bacon Wrapped Brussel Sprouts

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Bacon Wrapped Brussel Sprouts

Course Appetizer, Dinner, Side Dish

Cuisine Paleo

Total Time 30 minutes

Servings 4

Calories 660 kcal

Ingredients

• 1 lb Brussel sprouts trimmed
• 1 lb bacon cut in half
• Tool: wooden toothpicks

Instructions

1. Preheat the oven to 400 degrees F.
2. Pull the bacon out of the package and cut the entire bunch in half.
3. Wrap each Brussel sprout with a half slice of bacon and secure with a toothpick.
4. Place the wrapped sprouts on a rimmed baking sheet.
5. Cook in preheated oven for 15-20 minutes, or until the bacon is crispy.
6. Serve immediately. You may choose to remove the toothpicks, and serve in a serving bowl, or serve with the toothpicks on a platter like an appetizer or hors d'oeuvre.

Nutrition Facts

Bacon Wrapped Brussel Sprouts

Amount Per Serving

Calories 660 Calories from Fat 432

% Daily Value*

Fat 48g74%

Saturated Fat 16g100%

Polyunsaturated Fat 6g

Monounsaturated Fat 21g

Cholesterol 136mg45%

Sodium 266mg12%

Potassium 1077mg31%

Carbohydrates 12g4%

Fiber 4g17%

Sugar 3g3%

Protein 46g92%

Vitamin A 900IU18%

Vitamin C 132.8mg161%

Calcium 60mg6%

Iron 2.2mg12%

* Percent Daily Values are based on a 2000 calorie diet.