This is a soup for a special occasion. You’ll want to set aside a fair bit of time for this recipe and you’ll need to make sure you’ve got all the ingredients you need ahead of time. Don’t let that put you off though – this recipe is well worth making. It’s delicious!
Coconut Curried Chicken Soup in The Slow Cooker
Servings 6
Calories 238 kcal
Ingredients
- 1 tbsp Coconut oil
- 1 c Onions (diced)
- 1/2 c Carrots (sliced)
- 1 c Red bell peppers (diced)
- 2 tbsp garlic (minced)
- 1 tbsp Ginger (grated)
- 1 tbsp Yellow curry
- 2 c Bone broth*
- 1 Lime (halved)
- 3-4 Boneless skinless chicken breasts
- 2 c Coconut milk
- 2 tbsp Almond butter
- 1 tsp Red Boat fish sauce**
- 2 tsp Paleo Sriracha***
- Dash of powdered stevia
- 1/4 c Cilantro (chopped)
- 2 Limes (cut into wedges for garnish)
Instructions
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Turn your slow cooker on high and drizzle some coconut oil in the bottom.
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Dice onions, slice carrots, bell peppers, garlic, ginger and add to the crockpot. Also stir in 1 tbsp of curry. Allow these to sauté for 5-8 minutes while preparing the other ingredients.
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Lay chicken breasts flat in slow cooker on top of other ingredients. Top with 1 halved lime and bone broth.
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Cook on low for 5-7 hours or on high for 3-4 hours.
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At the end of the cooking time, mix together coconut milk, almond butter, fish sauce, and sriracha in a small bowl. Once combined, add it to the Crock-Pot and stir to combine.
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Remove chicken from the Crock-Pot and shred using 2 forks. Return shredded chicken to Crock-Pot.
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Add a dash of powdered stevia, mix well to combine, and taste test for temperature and flavor.
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Serve hot and garnish with lime wedges and fresh chopped cilantro.
Recipe Notes
Freezes well
* Bone broth recipe: https://ultimatepaleoguide.com/super-easy-bone-broth-crockpot/
** Red Boat fish sauce recipe: http://redboatfishsauce.com/faq.html
*** Paleo Sriracha recipe: http://nomnompaleo.com/post/36060636540/paleo-sriracha-homemade-20-minute-sriracha
Nutrition Facts
Coconut Curried Chicken Soup in The Slow Cooker
Amount Per Serving
Calories 238
Calories from Fat 180
% Daily Value*
Fat 20g31%
Saturated Fat 15g94%
Polyunsaturated Fat 1g
Monounsaturated Fat 2g
Sodium 70mg3%
Potassium 238mg7%
Carbohydrates 15g5%
Fiber 2g8%
Sugar 4g4%
Protein 3g6%
Vitamin A 5200IU104%
Vitamin C 94.9mg115%
Calcium 40mg4%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.
Useful Links
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