Why go through the effort of making a nutritious salad and proceed to ruin it by dumping a preservative-and-calorie-packed dressing on it? I’ve found that making your own dressing is rather easy. This orange vinaigrette is a refreshing citrus dressing. This recipe follows a ratio of 2:1:1, so it is easy to double or make with different measuring tools, e.g. a tablespoon.
Orange Vinaigrette
Calories 139 kcal
Ingredients
- 4 ounces Orange juice
- 2 ounces Apple cider vinegar
- 2 ounces olive oil
Instructions
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Combine all ingredients in a cute serving dish.
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Drizzle over salad and chow down!
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Refrigerate extra dressing and use within the week. Stir before reserving, as the ingredients will separate.
Nutrition Facts
Orange Vinaigrette
Amount Per Serving
Calories 139
Calories from Fat 126
% Daily Value*
Fat 14g22%
Saturated Fat 2g13%
Polyunsaturated Fat 2g
Monounsaturated Fat 10g
Sodium 0.3mg0%
Potassium 57mg2%
Carbohydrates 3g1%
Fiber 0.1g0%
Sugar 2g2%
Protein 0.2g0%
Vitamin A 50IU1%
Vitamin C 19.8mg24%
Calcium 3mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.
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