Cranberry Orange Relish

Give up that sugary jelly that comes in a can and try a real cranberry relish. Perfect with turkey and pork, it’s flavorful, healthy, and easy to prepare.  Your great grandmother would definitely approve of this real foods recipe. 

This recipe features the delightful combination of zesty sweet citrus and that cranberry flavor that tastes just like fall. Paired with toasted walnuts and a dose of sweetness from the raw honey, this relish is a flavor explosion in your mouth. 

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Cranberry Orange Relish

Course Dinner, Side Dish

Cuisine Paleo, Primal, Vegetarian

Prep Time 20 minutes

Total Time 20 minutes

Servings 6

Ingredients

• 2 Oranges
• 2 cups fresh cranberries
• 1/2 cup toasted walnuts
• 1/4 cup Honey
• 1/4 teaspoon Sea salt

Instructions

1. Zest and juice one of the oranges. Peel the other, remove as much of white pith as possible, and segment it. Add the orange juice, zest, and orange segments to the bowl of a food processor.
2. Add the remaining ingredients and pulse until finely chopped. Chill until ready to serve.