Spice up dinner tonight with this quick and healthy classic beef and broccoli dish. The flavor in this recipe is brought out with the orange juice and vinegar. Mix in ginger to add a zing that keeps it from becoming too sweet. Don’t forget to season with salt and pepper, which will really bring out the flavor.
Beef and Broccoli
Cook Time 20 minutes
Total Time 20 minutes
Servings 2
Calories 40 kcal
Ingredients
- 1 Round steak (cut into strips)
- 1 cup Broccoli (cut into florets)
- 1 Orange
- 2 tbsp Apple cider vinegar
- 1/2 Ginger (minced)
- Sea salt and black pepper (to taste)
- Coconut oil
Instructions
-
Add the coconut to a medium skillet over medium-high heat.
-
Add the round steak to the hot skillet and sauté for 3 to 4 minutes.
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Add the broccoli, juice from the orange, apple cider, and ginger.
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Season with salt and pepper.
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Continue to sauté until the steak is cooked to desired temperature.
Nutrition Facts
Beef and Broccoli
Amount Per Serving
Calories 40
Calories from Fat 4
% Daily Value*
Fat 0.4g1%
Saturated Fat 0.05g0%
Polyunsaturated Fat 0.04g
Monounsaturated Fat 0.01g
Sodium 39mg2%
Potassium 374mg11%
Carbohydrates 8g3%
Fiber 3g13%
Sugar 2g2%
Protein 3g6%
Vitamin A 750IU15%
Vitamin C 61.9mg75%
Calcium 50mg5%
Iron 0.9mg5%
* Percent Daily Values are based on a 2000 calorie diet.
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