This recipe is classic paleo. It includes eggs, bacon and veggies. Using a muffin tin to make the eggs is a simple way to create the sandwich top and bottom. Alternatively, you would use an egg mold and cook it on the stove top. Also, the bacon discs make the sandwich hold together better than strips of bacon, but you could use just the bacon strips if it’s all you had on hand. This breakfast is packed with protein and is a great way to get your morning going.
Paleo Breakfast Sandwich
4 Eggs2 slices bacon2 Tomato slices2 Bell Pepper slicesSea Salt ((to taste))Black PepperCoconut Oil
Preheat the oven to 400 degrees F. Place ...
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