Looking for a unique and healthy appetizer for your holiday party? Try these chili-spiced marinated olives. They’re super easy to prepare, but are sure to impress.
Holiday Marinated Olives
Prep Time 1 hour
Total Time 1 hour
Servings 8
Ingredients
- 2 cups Mixed olives
- 2 cups Olive oil
- 1/2 tsp Red pepper flakes (crushed)
- 1 Orange (sliced)
- 1 Bay leaf
- 1 Garlic clove (smashed)
Instructions
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Put all of the ingredients in a medium saucepan. Heat to medium low heat and simmer for 10 minutes. Turn off heat and cover.
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Let olives marinate for 45 minutes to an hour. Allow to cool. Store in the refrigerator until ready to use; serve at room temperature.