Tired of eating eggs for breakfast? Try these almond flour blueberry muffins. They are sweet, moist, and delicious. Easy and portable, these muffins are perfect for mornings when you don’t have time to cook, or even an afternoon snack. They are also easy to store and can be made and frozen for later. These easy breakfast treats are so good, your friends won’t even know they are Paleo!
Blueberry Muffins
3 Eggs1 Banana (Ripe (mashed))2 1/2 cup Almond Flour2/3 cup Blueberries (Fresh )3/4 tsp Baking Soda2 tsp Vanilla Extract1/2 tsp Sea Salt3 tbsp Honey2 tbsp Coconut Oil ((melted))
Preheat oven to 350 degrees F.In a large bowl ...
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