Bite into a scrumptious dessert without all the guilt. Whether you’re craving a chocolate truffle or something fruity, these six mouthwatering recipes will satisfy your sweet cravings without added sugar or additives.
Cookie Dough Truffles
Cookie dough bites are dipped in dark chocolate to make these luscious truffles. The cookie dough is completely gluten-free and egg-free. Smothering the cookie dough in chocolate is an optional step. The truffles can be stored in the refrigerator, ready to grab whenever you find yourself craving something sweet.
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Double Chocolate Brownies
These fudgy ...
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Archives for October 2015
Mustard Crusted Salmon with Arugula and Spinach Salad
Less than 20 minutes to make and is incredibly satisfying, this easy-to-make dish packs in tons of flavor and nutrients. The mustard on the salmon goes great with the simple homemade vinaigrette. The pecans and dried cranberries in the salad add texture and sweetness. Combine it all together and you'll have a new favorite in your weekly rotation!
Mustard Crusted Salmon with Arugula and Spinach Salad
For Salmon15 oz Salmon filetSalt ((to taste))1 tbsp Coarse ground mustardFor Salad1 cup Arugula ((chopped))1/2 cup Baby spinach ((chopped))2 tbsp Pecans ((chopped))2 tbsp Dried cranberriesFor Dressing1 tbsp Dijon mustard1 tbsp ...
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7 Fall Soups to Keep You Warm Through Winter
As the weather slowly turns to cooler temps, get your slow cooker out to whip together fall soups that will leave your taste buds wanting more. From classics like tomato and vegetable soup to comfort foods with a twist like sweet potato with bacon and beef stew, give these seven fall soups a try that will keep you warm all the way through winter.
Sweet Potato Soup with Bacon
Full of Thanksgiving flavors, this sweet potato soup with bacon is comfort in a bowl–plus everything is better with bacon. Simple to make in the slow cooker, your house will be filled with fresh aroma all day long. This could also be made in a stockpot on the stove if ...
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