These easy no-cook appetizers come together fast, and they taste delicious. The tuna salad can be made ahead of time and everything can be put together right before you need it.
Course
Appetizer, Snack
Cuisine
AIP, Paleo
Total Time20minutes
Ingredients
2(5 oz) canshigh-quality tunadrained
1/2cupfinely minced onion
2clovesgarlicminced
2tablespoonsfresh chopped dill
1tablespoonlemon juice
2seedless cucumbersthinly sliced
Sea salt and fresh ground pepperto taste
Instructions
Combine the tuna, onion, garlic, dill, and lemon juice in a bowl and mix well.
Lay the cucumber slices on a sheet tray or serving platter and top with the tuna mixture. Serve at room temperature.