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Paleo Cauliflower Tabouli
Prep Time 20 minutes
Total Time 20 minutes
-
1/2
head
Cauliflower
-
1
clove
garlic
-
1
small bunch
Parsley
(finely chopped)
-
1
tbsp
Chopped mint
(finely chopped)
-
2
tbsp
olive oil
-
1
large
Tomato
(diced)
-
1
Lemon
(juiced)
-
Sea salt and fresh ground pepper
(to tase)
-
Put the cauliflower in a food processor with the garlic. Chop until cauliflower is finely chopped.
-
Transfer to a bowl and add the remaining ingredients. Mix until well combined. Chill until ready to serve.