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Simple Roasted Green Beans
Prep Time 40 minutes
Total Time 40 minutes
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1
pound
green beans
trimmed
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1/4
cup
olive oil
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2
tablespoons lemon juice
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1
teaspoon sea salt
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1/2
teaspoon black pepper
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Preheat oven to 400 degrees F.
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Toss the beans with the oil, lemon juice, salt, and pepper. Lay on a baking sheet in a single layer.
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Roast until browned and tender for 30 minutes, flipping once halfway through.
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Serve hot with your favorite dish.