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Sweet And Spicy Roasted Almonds

Course Appetizer, Snack
Cuisine Paleo, Primal
Servings 8
Calories 366 kcal

Ingredients

  • 2 cups Almonds
  • 3-4 tbsp Honey
  • 1 tsp Sea salt
  • 1/2 tsp Chilli powder
  • 1/4 tsp Cinnamon
  • 1/4 tsp Cayenne
  • 1 tbsp Water
  • 1 tsp Extra virgin olive oil

Instructions

  1. Preheat the oven 350 degrees F.
  2. Place the almonds on a rimmed baking sheet and toast for 10 minutes.
  3. Meanwhile, stir together the salt, chili powder, cinnamon, and cayenne in a small bowl. Set aside.
  4. Heat the honey in a medium bowl in the microwave for 30 seconds.
  5. Stir in the water and olive oil.
  6. Add the toasted almonds to the bowl and stir to coat.
  7. Spread the almonds back out on the baking sheet and sprinkle with the spice mixture.
  8. Place back into the oven for 3-4 minutes.
  9. Remove from the oven and let cool before serving.
Nutrition Facts
Sweet And Spicy Roasted Almonds
Amount Per Serving
Calories 366 Calories from Fat 279
% Daily Value*
Fat 31g48%
Saturated Fat 2g13%
Polyunsaturated Fat 7g
Monounsaturated Fat 19g
Sodium 243mg11%
Potassium 440mg13%
Carbohydrates 17g6%
Fiber 7g29%
Sugar 7g8%
Protein 13g26%
Vitamin A 100IU2%
Vitamin C 0.3mg0%
Calcium 180mg18%
Iron 3.2mg18%
* Percent Daily Values are based on a 2000 calorie diet.