Go Back

Perfect Ground Beef Stir-Fry

Course Dinner, Lunch, Main Dish
Cuisine Paleo, Primal
Calories 335 kcal


  • 1 lb Ground beef
  • 2 c Stir-fry veggies (frozen)
  • 2 tbsp garlic (minced)
  • 1/2 c Onion (sliced)
  • Sea salt and fresh ground pepper (to taste)

Optional garnishes

  • Sesame oil
  • Toasted sesame seeds
  • Red Boat fish sauce**
  • Coconut aminos
  • Fresh grated ginger


  1. Brown the ground beef in a medium-sized pan, along with the minced garlic and the onions.
  2. Once the ground beef is nearly brown all the way through, add in two cups of frozen stir-fry veggies and cook the mixture for 3-5 more minutes.
  3. Serve the dish hot and, if you’d like, garnish it with 3-5 drops of sesame oil, 1 tsp of toasted sesame seeds, a dash of coconut aminos or fish sauce (but probably not both of those last two!), and a pinch or two of fresh grated ginger. Add salt and pepper to the recipe as and when suits you and your taste.
  4. Enjoy!
Nutrition Facts
Perfect Ground Beef Stir-Fry
Amount Per Serving
Calories 335 Calories from Fat 189
% Daily Value*
Fat 21g32%
Saturated Fat 8g50%
Polyunsaturated Fat 1g
Monounsaturated Fat 10g
Cholesterol 100mg33%
Sodium 457mg20%
Potassium 398mg11%
Carbohydrates 5g2%
Fiber 1g4%
Sugar 1g1%
Protein 29g58%
Vitamin C 6.6mg8%
Calcium 40mg4%
Iron 2.7mg15%
* Percent Daily Values are based on a 2000 calorie diet.