Grease the grill pan or grill grates with the cooking oil using a heat proof basting brush.

Heat the grill pan or outdoor grill to medium heat.

Add the peppercorn, salt, garlic powder, and pepper flakes in a bowl and combine.

Rub the spice mixture on the steak on all sides.

Add the steaks and grill for 5-7 minutes (for medium rare) or until the steak is cooked to the desired temperature.

Set aside to rest.

Heat coconut oil in a nonstick skillet over medium high heat.

Crack one egg at a time and cook until desired doneness.

Serve the steak with the egg and a tomato slice. Season with salt and pepper.