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Paleo Steak and Vegetable Stir-Fry

Course Dinner, Main Dish
Cuisine Paleo
Prep Time 20 minutes
Total Time 20 minutes
Servings 4

Ingredients

  • 2 tbsp Sesame oil
  • 1 clove garlic
  • 1 tsp Ginger (minced)
  • 1 lb Steak (sliced)
  • 2 cups Cabbage (shredded)
  • 1/2 cup Carrot (shredded)
  • 2 cup Broccoli florets
  • 2 Green onions (sliced)
  • 1 Lime (juiced)

Instructions

  1. Heat the oil in a large skillet or wok. Add the green onions, garlic, and ginger and cook for 1 minute. Add the steak, cook until browned and remove from pan.
  2. Stir in the vegetables and cook quickly, stirring until veggies are tender. Add the steak back to the pan and add the lime juice.
  3. Cook until heated through and serve.