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Simple Roasted Green Beans
Prep Time 40 minutes
Total Time 40 minutes
Servings 4
Ingredients
- 1 pound green beans trimmed
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 1 teaspoon sea salt
- 1/2 teaspoon black pepper
Instructions
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Preheat oven to 400 degrees F.
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Toss the beans with the oil, lemon juice, salt, and pepper. Lay on a baking sheet in a single layer.
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Roast until browned and tender for 30 minutes, flipping once halfway through.
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Serve hot with your favorite dish.