To serve: guacamolesalsa, shredded lettuce, hot sauce
Preheat oven to 450 degrees Toss the oil with the steak, peppers, onions, and seasonings. Lay on a sheet pan and bake for 10-12 minutes, until steak is done and veggies are lightly caramelized. Remove from oven.
Combine the rice, cilantro, and lime juice in a bowl and steam in the microwave until cauliflower is tender. Season with salt and pepper.
Serve the rice, steak and veggies in a bowl topped with guacamole, salsa, and lettuce.
Steak Burrito Bowls
Amount Per Serving
Calories 335Calories from Fat 126
% Daily Value*
* Percent Daily Values are based on a 2000 calorie diet.