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Sliced Beet and Baby Arugula Salad
Prep Time 20 minutes
Total Time 20 minutes
Servings 4
Ingredients
- 4 cups baby arugula or other tender spring green
- 1 red beet peeled and thinly sliced
- 1 golden beet peeled and thinly sliced
- 1/4 cup olive oil
- Juice of 1 orange
- 1/4 cup crumbled goat cheese optional – omit for “strict” Paleo
Instructions
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Toss the greens and beets in a bowl.
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In another bowl, whisk the oil and orange juice and toss with the salad.
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Garnish with the cheese if using.