Who doesn't love pancakes for breakfast? They are fluffy, sweet, and filling. These Paleo Blueberry Pancakes are made with almond flour and sweetened with honey. The almond flour gives them a nice nutty flavor, while the fresh blueberries give them the perfect pop of acid. Drizzle a little pure maple syrup before serving and you are sure to have a breakfast hit. Blueberry Pancakes 3 Eggs ((lightly beaten))1 1/2 cup Almond Flour1/4 cup Almond Milk1/2 cup Fresh Blueberries1/4 tsp Salt1/2 tsp Baking Soda1 tsp Vanilla Extract3 tbsp Honey1 tbsp Coconut OilPure Maple Syrup In a large bowl whisk together all the dry ingredients. ...

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